Vegan Pineapple Coconut Ice Cream

Vegan pineapple coconut ice cream is filled with pineapple puree and chunks for extra pineapple flavor and topped with toasted coconut for the ultimate summer recipe. Gluten-free, dairy-free and egg free. Oh and delicious. 

Vegan Pineapple Coconut Ice Cream (GF, DF, V) - A Dash of Megnut

I have a ridiculous amount of kitchen gadgets. Too many to count really. There are meat grinders, vegetable spiralizers, a waffle maker, pasta maker, fondue pot.. I even just realized only yesterday that I have a juicer attachment for my stand mixer. Definitely need to put that one to good use soon. But my favorite kitchen appliance of all has to be my ice cream maker. Beyond my stand mixer, I’d say my ice cream maker gets the most use in my kitchen each summer. 

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Crockpot Shredded Beef Tacos

Crockpot Shredded Beef Tacos (GF, DF) - A Dash of Megnut

Try this easy Crockpot shredded beef taco recipe that will have your taste buds dancing. Great for meal prep during the week or to serve a crowd. Oh, and it’s gluten-free and dairy-free too! If you know me, then you know how much I love tacos. Chicken tacos, shrimp tacos, pork tacos, beef tacos, quinoa…

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Jicama Kiwi Mango Salsa

Jicama Kiwi Mango Salsa (GF, DF, V) - A Dash of Megnut

Jicama gives this salsa a refreshing bite, while the mango and kiwi lend their sweetness in this jicama mango kiwi salsa that is perfect for Summer! You can eat this unique salsa on its own with tortilla chips or use it as a topping on your tacos!  Do you stick to a grocery list when…

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Gluten-Free Vegan Raspberry Rhubarb Glazed Donuts

Gluten-Free Vegan Raspberry Rhubarb Glazed Donuts (GF, DF, V) - A Dash of Megnut

Gluten-free vegan raspberry rhubarb glazed donuts have a deliciously moist vanilla crumb and are dipped in a tangy and sweet rhubarb raspberry glaze! What more could you want for National Donut Day? Today is all about the donuts. That’s right. It’s National Donut Day. As such an important national holiday to our culture, I figured…

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Mango and Shrimp Cucumber Noodles

Mango Shrimp Cucumber Noodles (GF, DF) - A Dash of Megnut

Mango and Shrimp Cucumber Noodles are light, healthy and so delicious! Gluten-free and dairy-free, this meal is even great for a Whole 30 diet! It’s getting so warm here in Chicago! Finally some sunny days here! I love running out of the house without a jacket on and not having to worry if it will…

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Gluten-Free Vegan Lime Poppyseed Cookies

Gluten-Free Vegan Lime Poppyseed Cookies (GF, DF, V) - A Dash of Megnut

Do you ever buy ingredients with the intention of using them in a recipe, only to never use them? Story of my life right there. I had bought a bag of poppyseeds awhile back for the purpose of making lemon poppyseed muffins but alas they never happened. But, anytime I opened my pantry to grab a snack, these poppyseeds…

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Slow Cooker Pineapple Pork Lettuce Wraps

Slow Cooker Pineapple Pork Lettuce Wraps (GF, DF) - A Dash of Megnut

Slow cooker pineapple pork lettuce wraps are easy to make and so delicious! Tender pork, sweet pineapple and smokey bacon make this gluten-free recipe a sure winner with your family! How is it the middle of May already? Has this month (and year for that matter) not flown by in the blink of an eye?…

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Berry Avocado Spring Rolls

Berry Avocado Spring Rolls (GF, DF, V) - A Dash of Megnut

  Berry Avocado Spring Rolls with honey lime sauce are refreshing, light and make the perfect appetizer for any occasion! They’re gluten-free, dairy-free, and have a vegan option too!     Friends! I have such fun news coming up in the next few weeks that I’m suppppperrrr excited about! Seriously so many awesome things are…

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10 Guacamole Recipes for Cinco de Mayo

10 Guacamole Recipes for Cinco de May

If you know me, then you know I have a slight obsession with guacamole. Hold the slight. It’s probably a full on obsession. I will put avocados on anything and everything and what better way to eat avocado then a dip featuring the best fruit on earth? I love it so much in fact that we’re…

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