12 gluten-free pumpkin recipes

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This Instant Pot Pumpkin Mushroom Risotto gives you a creamy risotto with minimal fuss thanks to the Instant Pot!

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This one-bowl pumpkin bread is moist, pumpkiny, and just what you need to get the Fall season started. Try a slice of this gluten-free pumpkin bread today!

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These gluten-free pumpkin chocolate chip cookies are so soft, chewy and on the table in under 20 minutes.

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This gluten-free pumpkin crème brûlée is so creamy, silky and delicious! It's a great Fall dessert to make for the holidays or for a dinner party!

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This gluten-free pumpkin pie is so simple with an easy gluten-free graham cracker crust. The filling is perfectly spiced and so rich and creamy.

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Did you know you can make your own homemade pumpkin puree at home? It's so easy! Use it in your favorite soups, baked goods and more!

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A vegan pumpkin cheesecake that is just as creamy as its dairy counterpart. Top with toasted pepitas for extra crunch!

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Who says you can't eat cookies for breakfast? Gluten-free pumpkin breakfast cookies are a great portable snack or breakfast this fall!

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These gluten free pumpkin cream cheese muffins perfectly spiced and loaded with a cheesecake filling!

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Soft and pillowy baked pumpkin donuts rolled in powdered sugar for a sweet  treat. They're gluten-free and vegan!

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You'll love how fluffy these gluten-free vegan pumpkin pancakes are. Drizzle with maple syrup or caramel sauce!

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A little touch of sweetness makes this turkey pumpkin chili super delicious. It's gluten-free, dairy-free and ready in under an hour!

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For more gluten-free Fall recipes, click the link below!

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