The BEST Gluten-Free Thanksgiving Recipes

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Every Thanksgiving table needs gravy! Gluten-free gravy is rich and smooth, perfect for topping on turkey, mashed potatoes and stuffing!

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Who doesn't love cheesy gluten-free scalloped potatoes? They're a great addition to your Thanksgiving meal!

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If classic mashed potatoes are more your thing, then you'll love these naturally gluten-free mashed potatoes!

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However, if you truly want to level up your potato game, you need to try these twice baked mashed potatoes with bacon! They're always a crowd favorite!

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Stuffing is a classic for a reason and this gluten-free stuffing recipe does not disappoint! It's so easy to make and filling, too!

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If you prefer gluten-free cornbread stuffing, we have you covered! This recipe is filled with with sausage, dried cranberries, pecans and fresh herbs!

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For something sweet and tangy, try my red wine cranberry sauce. It's easy to make ahead and always a welcome addition to any holiday table!

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Even with a big spread, everyone loves an appetizer! This Fall charcuterie board is the perfect way to start off your Thanksgiving day!

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This cranberry cream cheese dip is another great appetizer option if you want to opt for something simpler. It's a great way to use leftover cranberries!

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These gluten-free pumpkin chocolate chip cookies are so soft, chewy and delicious with cream cheese frosting.

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This gluten-free pumpkin pie is so simple with an easy gluten-free graham cracker crust. The filling is perfectly spiced and so rich and creamy.

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These gluten-free apple caramel cheesecake bars are so impressive and great for making ahead for the big day!

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This gluten-free pumpkin crème brûlée is so creamy, silky and delicious! It's a great Fall dessert to make for the holidays or for a dinner party!

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This gluten-free apple cake is fluffy, moist and studded with tender apple pieces. Top with a scoop of ice cream!

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For more gluten-free Fall recipes, click the link below!

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