The BEST Gluten-Free Thanksgiving Recipes

Every Thanksgiving table needs gravy! Gluten-free gravy is rich and smooth, perfect for topping on turkey, mashed potatoes and stuffing!

Who doesn't love cheesy gluten-free scalloped potatoes? They're a great addition to your Thanksgiving meal!

If classic mashed potatoes are more your thing, then you'll love these naturally gluten-free mashed potatoes!

However, if you truly want to level up your potato game, you need to try these twice baked mashed potatoes with bacon! They're always a crowd favorite!

Stuffing is a classic for a reason and this gluten-free stuffing recipe does not disappoint! It's so easy to make and filling, too!

If you prefer gluten-free cornbread stuffing, we have you covered! This recipe is filled with with sausage, dried cranberries, pecans and fresh herbs!

For something sweet and tangy, try my red wine cranberry sauce. It's easy to make ahead and always a welcome addition to any holiday table!

Even with a big spread, everyone loves an appetizer! This Fall charcuterie board is the perfect way to start off your Thanksgiving day!

This cranberry cream cheese dip is another great appetizer option if you want to opt for something simpler. It's a great way to use leftover cranberries!

These gluten-free pumpkin chocolate chip cookies are so soft, chewy and delicious with cream cheese frosting.

This gluten-free pumpkin pie is so simple with an easy gluten-free graham cracker crust. The filling is perfectly spiced and so rich and creamy.

These gluten-free apple caramel cheesecake bars are so impressive and great for making ahead for the big day!

This gluten-free pumpkin crème brûlée is so creamy, silky and delicious! It's a great Fall dessert to make for the holidays or for a dinner party!

This gluten-free apple cake is fluffy, moist and studded with tender apple pieces. Top with a scoop of ice cream!

For more gluten-free Fall recipes, click the link below!