@adashofmegnut

Celiac recipe creator sharing gluten-free recipes for every occasion. Whether you’re hosting a celebration or cooking a cozy family meal, I’ll help you create food that’s delicious, inclusive, and always worth celebrating.

Gluten-Free Recipes Caputo Fioreglut Gluten-Free Flour 11lb Bulk
Use Code “MEGAN” 10% off (Affiliate) Caputo Fioreglut Gluten-Free Flour 2.2lb Bag
Use code “MEGAN” 10% off (Affiliate)

Click the photo below to go straight to the recipe:

  • Gluten-free fried chicken thighs and drumsticks on white platter with flaky salt.
  • Close-up of gluten-free chocolate peppermint cookies with white chocolate coating, crushed candy canes, and dark chocolate chunks.
  • Angled view of chocolate pretzel bark pieces with caramel coating, semisweet chocolate, and festive Christmas sprinkles.
  • Overhead view of baked Christmas tree focaccia decorated with yellow bell peppers and cherry tomatoes on wood cutting board.
  • Close-up slice of gluten-free garlic butter focaccia showing light airy crumb texture and golden buttery crust with fresh parsley.
  • Overhead shot of gluten-free crescent rolls piled in a bowl with flaky salt.
  • A wooden bowl filled with gluten-free garlic knots topped with garlic and herbs, with a small dish of marinara sauce in the background.
  • Close-up of golden gluten-free dinner rolls nestled in a striped linen basket.
  • Overhead view of golden brown gluten-free cinnamon rolls baked in a white dish.
  • Close-up of a single slice of gluten-free pumpkin coffee cake with streusel topping and cream cheese glaze beside a fork.
  • Close-up of gluten-free pumpkin focaccia showing its fluffy, airy crumb with golden orange color.
  • A close up of a round gluten-free apple cake with a wedge sliced from it.
  • A plate of crispy gluten-free crab rangoons served with a bowl of sweet and sour dipping sauce.
  • Gluten-free apple fritters cooling on a wire rack, each topped with a light glaze drizzle.
  • Three gluten-free corn dogs on a white plate served with yellow mustard for dipping.
  • Stack of crispy gluten-free zucchini fritters served on a white plate, topped with sour cream and sliced green onions.
  • Close-up of three muddy buddy bars stacked on top of each other, showing a cross-section of Chex cereal coated in chocolate and dusted with powdered sugar.
  • Gluten-free focaccia hot dogs topped with classic Chicago-style toppings like sport peppers, tomato, and relish.
  • An oval platter filled with grilled peach burrata salad topped with arugula, basil, prosciutto, balsamic glaze, salt and pepper.
  • A cast iron skillet filled with toasted marshmallow s'mores dip on a blue background with a green napkin wrapepd around the handle.