Gluten-Free Turkey Spinach Meatballs

YIELD

15 servings

TYPE

Main Course

TIME

25 minutes

DIET

Gluten-Free, Dairy-Free

Combine the ground turkey, spinach, coconut flour, and spices.

1

Mix until combined.

2

Scoop and roll into 1-inch balls. 

3

Place on a greased baking sheet.

4

Bake at 400F for 13-15 minutes, until cooked through.

5

Serve immediately.

6