Go Back Email Link
+ servings
A photo of a jar of homemade apple vinaigrette with salad in the background.
5 from 2 votes

Apple Cider Vinaigrette

Did you know you can make your own apple cider vinaigrette at home? It's so easy! With just eight simple ingredients, you can have your own homemade vinaigrette that tastes delicious on your salad. Step up your salad game with this easy recipe!
Print Recipe Pin Recipe Rate this Recipe
Prep Time 5 minutes
Total Time 5 minutes
Total Time 10 minutes
Servings 8 servings

Ingredients

  • 1/4 cup apple cider vinegar
  • 2/3 cup olive oil
  • 2 tbsp pure maple syrup
  • 1 clove garlic - minced
  • 1 tbsp fresh lemon juice
  • 2 tbsp apple cider - or apple juice
  • 1 tbsp dijon mustard
  • 1/8 tsp salt

**Use the toggle button above to turn the instruction photos on and off!

Instructions

  • Add apple cider vinegar, olive oil, maple syrup, garlic, lemon juice, apple cider, dijon mustard, and salt to a jar and close with a lid (mason jars work great for this).
  • Shake the jar vigorously until all of the ingredients are thoroughly combined.
  • Taste and adjust maple syrup or salt based on your preferences.
  • You can also make the vinaigrette in a bowl if you prefer.

Nutrition

Serving: 8servings | Calories: 178kcal | Carbohydrates: 4g | Protein: 1g | Saturated Fat: 2g | Sodium: 59mg | Fiber: 1g | Sugar: 3g
QR Code linking back to recipe