Frozen Mango Margarita
Frozen mango margaritas are a fun and easy cocktail to make this summer. With simple ingredients like tequila, mango, lime and agave, this frozen margarita is great for entertaining or a casual summer day.
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Prep Time 10 minutes minutes
Total Time 10 minutes minutes
Servings 4 servings
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Add ice, mango, lime juice, tequila and agave to a high powered blender.
Blend until smooth. If necessary, add additional ice or some ice cold water if the mixture is too thick.
To serve, use a lime wedge to go around the rim of the margarita glasses.
Place the kosher salt on a small plate. Turn the lime dipped glasses over onto the plate to cover the rim in salt.
Pour frozen margaritas into glasses and serve.
Calories: 246 kcal | Carbohydrates: 29 g | Protein: 1 g | Sodium: 293 mg | Potassium: 242 mg | Fiber: 2 g | Sugar: 24 g | Vitamin A: 1340 IU | Vitamin C: 54.5 mg | Calcium: 19 mg | Iron: 0.3 mg