crispy air fryer chicken thighs

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If you love crispy chicken thighs, you have to try this easy air fryer chicken thighs recipe! Bone-in, skin-on chicken thighs are cooked in the air fryer until the skin is crispy. You get perfectly-cooked, juicy and flavorful chicken thighs every time! No need to turn on the stove-top or oven for this recipe.

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Let's make crispy air fryer chicken thighs together! Gather your ingredients.

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Add the black pepper, salt, paprika and garlic powder to a small bowl.

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Whisk together until combined.

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Add the chicken thighs to a large bowl and cover with olive oil.

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Top the chicken thighs with the seasoning mixture.

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Mix together until the chicken thighs are evenly covered in the spice blend.

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Place the chicken thighs skin side down in the air fryer basket in a single layer.

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Air fry at 400F for 9 minutes. Flip the chicken over so that the skin is facing up.

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Air fry an additional 9-11 minutes, until the internal temperature is 165F and the skin is crispy.

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Serve immediately with your favorite side dish.

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Grab the full recipe at the link below!

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