black bean corn salsa

Packed with corn, tomatoes, cilantro, and hearty black beans, this black bean corn recipe is perfect for entertaining or a quick weeknight meal. Scoop it up with tortilla chips or pair it with your favorite protein for a flavorful weeknight meal. It’s delicious with fish, steak, chicken, or even tofu!

Let's make black bean corn salsa together! Gather your ingredients.

Add the black beans, jalapeño, tomatoes, red bell pepper, red onion, corn and cilantro to a bowl.

Pour the lime juice over the vegetables.

Add the salt and cumin to the bowl.

Stir until combined and all of the ingredients are evenly dispersed.

Refrigerate for at least 30 minutes before serving.

Serve with tortilla chips for an easy appetizer or alongside your favorite protein for dinner!

Grab the full recipe at the link below!