apple cinnamon baked oatmeal

www.adashofmegnut.com

This gluten-free apple cinnamon baked oatmeal is the perfect breakfast for a crisp autumn morning. The combination of fresh apples, chewy oats, tart cranberries, cinnamon spice, and a drizzle of maple syrup will leave you feeling warm, cozy and ready to tackle your day!

www.adashofmegnut.com

Let's make apple baked oatmeal together! Gather your ingredients.

www.adashofmegnut.com

Add gluten-free certified oats, baking powder, cinnamon, nutmeg, ginger, and salt to a mixing bowl.

www.adashofmegnut.com

Whisk until combined.

www.adashofmegnut.com

In a separate bowl, add applesauce, brown sugar and vanilla.

www.adashofmegnut.com

Top with the almond milk.

www.adashofmegnut.com

Whisk until combined.

www.adashofmegnut.com

Pour the wet ingredients into the oat mixture.

www.adashofmegnut.com

Mix together.

www.adashofmegnut.com

Add the diced apples and dried cranberries.

www.adashofmegnut.com

Mix until the apples and cranberries are evenly distributed.

www.adashofmegnut.com

Pour the oatmeal mixture into a greased 8×8-inch baking dish.

www.adashofmegnut.com

Bake for 40-50 minutes, until the milk is mostly absorbed and the top is golden brown.

www.adashofmegnut.com

Slice into squares to serve with a drizzle of maple syrup.

www.adashofmegnut.com

Grab the full recipe at the link below!

www.adashofmegnut.com