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A photo of a glass pitcher with strawberry balsamic vinaigrette with fresh sliced strawberries and a spinach salad in the background.

Strawberry Balsamic Vinaigrette

This strawberry balsamic vinaigrette is such an easy salad dressing to top your favorite summertime salads. It's naturally gluten free, dairy free and vegan. 
4.5 from 2 votes
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Course: Condiments
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 8 servings
Calories: 104kcal
Author: Megan


  • 1 cup strawberries (hulled and quartered)
  • 1/3 cup avocado oil (or olive oil)
  • 1/3 cup balsamic vinegar
  • 1 tbsp honey (or maple syrup if vegan)
  • 1 tbsp stone ground mustard (or dijon mustard)
  • 1/2 tsp salt
  • 1/2 tsp ground black pepper


  • Add strawberries, avocado oil, balsamic vinegar, honey (or maple syrup), mustard, salt and pepper to a food processor.
  • Process for 1-2 minutes, until smooth.


Calories: 104kcal | Carbohydrates: 5g | Fat: 9g | Saturated Fat: 1g | Sodium: 169mg | Potassium: 39mg | Sugar: 4g | Vitamin C: 10.6mg | Calcium: 6mg | Iron: 0.2mg
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