A mason jar works really well for the chia pudding recipe. If you don't have one, any tupperware container with a lid works.
Store chia pudding in an airtight container in the refrigerator for up to 2 days. Stir before serving.
This recipe makes the amount shown in the picture. This is enough to feed two people. Be sure to double the recipe accordingly depending on how many people you would like to feed!