snickerdoodle bars

These snickerdoodle bars are thick, chewy and so flavorful! They're easy to make with just a few ingredients and no mixer needed. Sprinkled with a cinnamon sugar topping, these chewy cinnamon blondies have all the classic flavors of a snickerdoodle, just in bar form.

Let's make easy snickerdoodle bars together! Gather your ingredients.

Grease and line a 9x13-inch baking pan with parchment paper. Set aside.

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Add flour, cream of tartar, baking powder, salt, and cinnamon to a bowl.

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Whisk together.

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Add the brown sugar, granulated sugar, eggs, melted butter, and vanilla extract to another bowl.

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Whisk until smooth.

[{"selector":"#anim-a4f1b4d5-2c4b-443a-98f6-20f16e2d6026 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, -9.010389891096732%, 0) translate(0%, 4.545454545454547%) scale(0.9090909090909091)","translate3d(0, 0%, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Get the recipe

Add the dry ingredients to the wet ingredients.

[{"selector":"#anim-037cc1a4-71ba-4862-84fd-cb627a8e6ada [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, -9.010389891096732%, 0) translate(0.14254038865442653%, 4.545454545454547%) scale(0.9090909090909091)","translate3d(0, 0%, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Get the recipe

Mix until no more streaks of flour remain and the dough is combined.

[{"selector":"#anim-1c3ceadb-711d-4d36-b992-23cb7ee51986 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, -10.699139310007311%, 0) translate(0%, 5.357142857142855%) scale(0.8928571428571429)","translate3d(0, 0%, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Get the recipe

Pour the dough into the prepared baking pan.

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Press the dough into the pan in an even layer.

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In a small bowl, combine the cinnamon and granulated sugar.

[{"selector":"#anim-c50a0b47-07b4-4655-aeaa-04874a024f8f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, -12.966926578671151%, 0) translate(-1.0267461147488801%, 6.521739130434784%) scale(0.8695652173913043)","translate3d(0, 0%, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Get the recipe

Sprinkle the cinnamon sugar mixture over the dough. Bake until golden and cooked through.

[{"selector":"#anim-9b75e65b-afc1-40fe-92b8-857b026fea6f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, -9.010389891096732%, 0) translate(-0.356350971636055%, 4.545454545454547%) scale(0.9090909090909091)","translate3d(0, 0%, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Get the recipe

Cool completely before slicing into squares. Enjoy!

[{"selector":"#anim-d3d24db2-5b3e-4eb6-9477-b5a4c48dd092 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, 6.067961238287115e-7%, 0) translate(0%, 0%) scale(1)","translate3d(0, 0%, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] Get the recipe

snickerdoodle bars

www.adashofmegnut.com

These snickerdoodle bars are thick, chewy and so flavorful! They're easy to make with just a few ingredients and no mixer needed. Sprinkled with a cinnamon sugar topping, these chewy cinnamon blondies have all the classic flavors of a snickerdoodle, just in bar form.

www.adashofmegnut.com

Let's make easy snickerdoodle bars together! Gather your ingredients.

www.adashofmegnut.com

Grease and line a 9x13-inch baking pan with parchment paper. Set aside.

www.adashofmegnut.com

Add flour, cream of tartar, baking powder, salt, and cinnamon to a bowl.

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Whisk together.

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Add the brown sugar, granulated sugar, eggs, melted butter, and vanilla extract to another bowl.

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Whisk until smooth.

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Add the dry ingredients to the wet ingredients.

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Mix until no more streaks of flour remain and the dough is combined.

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Pour the dough into the prepared baking pan.

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Press the dough into the pan in an even layer.

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In a small bowl, combine the cinnamon and granulated sugar.

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Sprinkle the cinnamon sugar mixture over the dough. Bake until golden and cooked through.

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Cool completely before slicing into squares. Enjoy!

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Grab the full recipe at the link below!

www.adashofmegnut.com